Ingredients:
Pizza Dough (I like to use Pillsbury)
Walnuts (A handful)
Flour (A pinch or two)
Pear (Just one, sliced)
Gorgonzola Cheese (2 ounces or so)
Provolone Cheese (5 slices, cut in half)
How To:
Preheat oven to 425
Amber from A Savvy Event getting us up to speed on how things were going to run.
Making sure we’re all in the right place.
Ok, and then we what?
Ah, we walk back up the aisle. Got it!
I was trying to keep things as simple as possible for the invites so I did two flat cards that I mailed out in a yellow A2 size envelope.
The picture above shows both the front and back of the postcard.
Look at the text on the R.S.V.P. What do you think? I got this idea from Ashley Meanders whose work is super creative. This was totally met with mixed reviews. Some friends and family loved it and thought it was hilarious, while other people got confused and thought they were literally supposed to show up wearing bells. For the record, no one showed up wearing bells but I guess the phrase “I’ll be there with bells on” is lost among some folks!
At our wedding, to let our guests know about our signature drink, Love is Sweet Tea, I came up with a cute 4”x6” print to put in a frame and have out at the bar.
After the wedding, I made two more signature cocktail samples to photograph and put in my Etsy Shop. These sign’s are now available!
Sometime around the holidays Christoph and I visited the Alameda Antique Faire. But that’s not where this desk came from. As we were leaving we saw a sign pointing to a warehouse that was selling furniture. We were having a leisurely day and decided to stop.
Don’t worry, I had to google map Bora Bora too to understand exactly where we were headed off to.

After four years of dating, tomorrow I will marry my best friend, my one true love.....and I can't wait!